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Savory Crêpes

Day Two International pancake week is officially underway. Tonight we decided we would have savory crêpes for dinner with a variety of fillings: home made ricotta  |  peccorino cheese  |  asiago cheese  |  gruyere cheese  |  scallions black olives   |   wild salmon   |   fresh spinach   |   sauteed mushrooms, garlic & […]

Categories
food peasant foods

French Onion Soup & Fresh Crusty Bread

We made pizzas a few nights ago, and i had about half the dough left over just sitting in the fridge, deliciousifying. So when Justin brought up the idea of French Onion Soup,  I was >> all over << that. Today is a busy day, though, and the kitchen stuff has to be done in […]