So we realized the one thing we forgot to get on our shopping expedition was lettuce! gah! We have a salad almost every night, and so tonight we didn’t have time to go to the store we decided we’d try a cous cous salad:
(for two)
- 1 granny smith (or a sour) apple
- 1 macintosh (or a sweet) apple
- 1/2 red onion
- some cubed feta cheese
- 1c cooked cous cous
dressing:
- 1tsp mayo
- 1tsp mustard
- 1tbs vinegar
- seasonings
Pour cold, chopped ingredients over warm cous cous. Serve dressing on the side.
and a Ricotta/Mozzarella Bagel
1 bagel, halved and spread in this order:
- 1tbs ricotta cheese
- 1 plum tomato thinly sliced
- paper thin slices of red onion
- 1 sprig of fresh oregano
- 1 tsp shredded mozzarella
Bake @ 350 until lightly browned.
Super duper deelisshess… salaciously! srsly. The whole meal took less than a half hour to prepare, is healthy and warm and chock full o’lovin.